BG|EN

Enzymes

Natural enzymes for hard, soft and brined cheeses

BIOREN LIQUID RENET

  • BioRen Premium 95L
  • BioRen Classic 80L
  • BioRen Standard 50L

BIOREN RENET ON POWDER

  • BioRen Premium 97%

BIOREN RENET PASTE

  • Liquid Renet Paste Picante
  • Liquid Renet Paste Semi Picamte
  • Liquid Renet Paste Dolce
  • Dried vells

Enzymes for white brined cheese and yellow hard cheese(kashkaval)

  • 50ml cut for domestic production

Contacts

Papazov-Nik Ltd.
Veliko Tarnovo, 5000
11 Alen Mak str.
Phone / Fax: 062 / 60-55-59
Email: papazov-nik@ibn.bg

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